Sassicaia 2018
Rremium Wine Collection
In the year of a very important anniversary Tenuta San Guido is ready to surprise the world with the most elegant wine ever produced: Sassicaia 2018.
The 50th birthday of the only wine produced in Bolgheri-Sassicaia, a designation fully included in the property of the Incisa della Rocchetta Family, brings an important novelty in the decisive stylistic conversion already in place to different years.
Completely abandoned opulence leaves space for precision execution and elegance in the most famous Italian-international blend in the world that plays with percentages very close to 85% of Cabernet Sauvignon and 15% of Cabernet Franc.
Sassicaia 2018 is a sensational confirmation of the operation of the company located in Livorno that for 50 years now bottling territorial poetry that few can resist.
It's amazing how precise and lively he is on the nose showing himself straight, blunt and frowning.
The pure sensory attack that leaves extremes at first impact is described with unusual notes and definitely catchy. Plays on a slight reduction that doesn't dominate the main scene but emerges with time in the cup.
The Mediterranean vintage in Tuscany and particularly in Bolgheri-Sassicaia translates into the beautiful authentic and true of a wine deep in color and on the nose but delicate and gentle on the palate.
The intertwining of these different sensations gives emotions and places very high attention on this very different from what we have been used to in recent years.
Extraordinary, from the very moment Sassicaia 2018 will be perfect from 2024 onwards.
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energetic and graphic
ambitious and feminine
elegant and sophisticated
timeless and parisian
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wine
The wine market consists of the sale of still wine, sparkling wine and fortified wine. The market is valued according to retail selling price (RSP) and includes any applicable taxes. All currency conversions used in the creation of this report have been calculated using constant annual average 2020 exchange rates.
LEBIH DARI
$46.9m
The Indonesian Wine market had total revenues of $46.9m in 2020, representing a compound annual rate of change (CARC) of -2.1% between 2016 and 2020. Market consumption volumes declined with a CARC of -2.1% between 2016-2020, to reach a total of 1.8 million liters in 2020.
Market consumption volumes declined with a compound annual rate of change (CARC) of – 2.3% between 2014- 2018, to reach a total of 236.8 million liters in 2018.
beer & cider
Growing middle class population and rising disposable income largely supported the Indonesian beer & cider market growth.
Spirit drink
Market consumption volumes declined with a CARC of -2.7% between 2016-2020, to reach a total of 7.7 million litres in 2020.
new arrival from USA: Delicato edition — Clay creek, three fingers jack, and 1924 (limited edition vs wine)
new arrival from Italy: Vespa cusumano
new arrival from JACKSON — AUSTRALIA: Cambria
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